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Pasta Adele - Handmade GLUTEN FREE Fettuccine

Regular price $9.50

Tax included.

Handmade pasta and sauces made on the farm in the King Valley wine region of North East Victoria. Made using only natural ingredients, whole free range eggs and gluten free flour, proudly containing no artificial preservatives, colours or flavouring. It is hung and allowed to dry naturally, giving it a longer shelf life.

Ingredients // gluten free flour, eggs, salt and spices

Allergens // contains egg

Size // 250g

Varieties // Available gluten free in traditional, cracked pepper and Italian mixed herb varieties.