Sticky Balsamic proudly hand-crafts balsamic vinegar varieties in the Golden Plains shire in regional Victoria. These gourmet fruit infused vinegars are designed to be used with almost everything to provide that extra special taste.
The Sticky Balsamic Orange is perfect with game meats including duck, rabbit, quail and chicken, as well as poured over deserts and salads.
Ingredients // Natural fruit extract, concentrated grape must, sulphites, Australian and imported wine vinegar, can sugar
Size // 250ml