JimJam foods is based on Maggie and Steven's 60 acre farm, in Stanley in North East Victoria. The farm is home to the JimJam kitchen and the JimJam farm shop.
It’s also home to two cats, hundreds of birds, a flock of marauding wild sheep and more kangaroos, koalas, wombats, wallabies and echidnas than you can poke a stick at.
JimJam produces high quality preserves and condiments, simply prepared and using the finest quality ingredients, and their product names always give us a bit of a giggle. A bit like the wonderful Maggie herself.
This blueberry jam tastes like the berries have been picked straight off the bush and put into a jar - which is pretty close to what it is! Layer with mascarpone, meringues and strawberries for a treat.
Ingredients // blueberries, sugar, fruit pectin